Christmas - Starters

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Ready in: 3hrs depending on box size & cook level

PRAWNS WITH MANGO SALAD‬

 

INGREDIENTS‭:‬

Prawns

Caramelised red wine vinegar dressing (use ¼ supplied)

Mango

Long red chilli (use ½ supplied)

Mint  (use ¼ supplied)

Spring onions  (use ½ supplied) (Due to supplier issues we have replaced shallots with spring onions. Please use 2-3 spring onions for 1 shallot in the recipe)

 

METHOD:

1. Prepare the ingredients: Finely dice the mango, chilli and spring onions. Slice the mint thinly.

2. To serve: Combine the mango, mint and shallot with the dressing. Serve with the prawns.

 

 

TOMATO, MINT, OLIVES BOCCONICI

INGREDIENTS‭:‬

Caramelised red wine vinegar dressing (use ¼ supplied)

Tomatoes

Mint  (use ¼ supplied)

Black olives

Cherry bocconcini

 

METHOD‭: ‬

1. Prepare the ingredients: Wash the vegetables. Slice the tomatoes. Pick the mint leaves.

2. To serve: Lay out the tomatoes, top with a little salt. Add the mint leaves, olives, bocconcini and drizzle with the dressing.