Barramundi shioyaki, miso soup, rice, pickles, dashi pumpkin
ALL CONTENT WILL BE AVAILABLE TO VIEW SOON.
INGREDIENTS:
Barramundi
Japanese rice
Togorashi
Miso
Cucumber
Pumpkin
Lemon
Spring onion
Allergens: Soy, wheat, sesame, onion
Pantry staples: White sugar
Specialised equipment: Cook this dish in a pan that you can serve on the table